Positively Probiotic Mild Greek | Heirloom Thermophilic Yogurt Starter Culture | 2 Pack

Our mild Greek yogurt is delicious, rich, and mellow. Not as tart as the original greek yogurt. You can also drain additional whey and make it as thick as you prefer. As authentic as you can get! Greek style yogurt is a yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt's distinctive sour taste. Like many types of yogurt, strained yogurt is often made from milk that has been enriched by boiling off some of its water content, or by adding extra butterfat and powdered milk.

• 100% Organic Milk with Active Cultures Our yogurt cultures are meticulously fermented with the highest quality organic dairy, ensuring that our probiotic products are not only delicious but also packed with the beneficial bacteria your body needs for overall wellness.
• In the packet, you will find approximately 1/2 teaspoon of our premium Mild Greek culture. This ideal quantity ensures that you have enough to initiate the yogurt process twice, allowing for a second attempt if necessary (wink-wink).
• Mild Greek yogurt is a type of thermophilic ferment. This culture contains certain bacteria that grow best at a consistent temperature, which can be achieved using a yogurt maker or similar device.
• Ships dehydrated and does not include jars and other props.
• This yogurt culture is made in a facility that also processes wheat, dairy and other possible allergens.
• To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
• Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.